A seasoned, clear jelly.
Supplied in 3 x 5kg Packs.
Usage Instructions
Add 28.5 grams dry mix to 2.835 litres cold water.
Bring to boil, and boil for 2 mins cool to 49ยฐC before using as a gel in pies.
Discard after use and do not reheat.
Pack Size: 3 x 5kg
A seasoned, clear jelly.
Supplied in 3 x 5kg Packs.
Add 28.5 grams dry mix to 2.835 litres cold water.
Bring to boil, and boil for 2 mins cool to 49ยฐC before using as a gel in pies.
Discard after use and do not reheat.
Delivery method | Estimated delivery time | U.K |
---|---|---|
UK Mainland DPD Standard |
Next day delivery for orders placed before 11am Mon-Thurs Otherwise, 3-5 business days |
ยฃ10.00 flat rate Free delivery on orders over ยฃ80 (Excludes Rusk) Rusk Orders - Free delivery on orders of 6+ Bags |
Northern Ireland Royal Mail |
3-5 business days | ยฃ10.00 flat rate |
Highlands & Islands APC Standard |
3-5 business days | ย ยฃ10.00 flat rate |
Please see our Delivery Information page for our full delivery details.